When I was a child I used to love going with my mom to shop at the road side farm stands, I remember how colorful and juicy everything looked and tasted. Now a days not even the "Certified Organic" that we pay more for has the same depth of color or taste. due to the lack of nutrients and minerals available for plant uptake.
It all started for me while I was working as a Recycling Consultant performing waste audits for large waste generators such as hotels and hospitals. During a routine waste and recycling audit at a downtown Chicago Hotel, I discovered they were generating 10 tons a week of food scraps from just their food prep kitchen alone. That's the equivalent of sending seven Elephants in volume to the landfill each and every week!
This is when I became interested in creating a sustainable way to rapidly convert large volumes of food scraps into something valuable, Terreplenish. That's how I came to found Feed Earth Now, Llc.
Since 2012 we've tested over 80 different varieties of fruits and vegetables in many soil types and climates, and have found that Terreplenish's cumulative effect in soil assures each harvest is bigger, better and juicier than the one before.
Please spread the word and
Cathy Scratch, FEN Founder
Every growing plant requires a tremendous amount of Nitrogen, Feed Earth Now's proprietary blend of free living bacteria, Terreplenish® absorbs readily available atmospheric nitrogen, increasing the soils water holding capacity organically by more than 25%.
Plant enzymes include growth hormones only available from plant-based feed stocks. Our proprietary nitrogen cycle process accelerates plant maturity and fruit size, reducing transplant shock and increasing shelf life of your produce and floriculture.
The Terreplenish® process impacts the potency of secondary metabolites that are responsible for blocking soil and air borne pathogens.